Exceptional growing conditions, personalized organic farming and a minimalistic approach in the winery contribute to a pure expression of vintage and site. This Pinot Noir is an exemplary product of passion and condition.
2019 Pinot Noir, John Sebastiano Vineyard, Sta. Rita Hills
Pomegranate, dark cherry and underbrush dominate the nose, with hints of hard spice and wild sage. Juicy red and dark fruit lingers long and vibrant on the structured palate.
- 100% John Sebastiano Vineyard
- 100 cases produced
- Clone/Rootstock: 100%-115/101-14
- Organic Farming
- Soils: Marina sand and Chamise shaly loam
- Picked: 9/10/19
- 5-7day cold soak
- 14 days on the skins, no whole cluster
- Basket Pressed
- 50% Neutral Oak, 50% Second Fill barrels.
- 14 months aging
- No fining or filtration
- All gravity movements
Alc. 13.2% | pH 3.55 | Total Acid: 6.0g/l