PO Box 393, Solvang, CA 93464

©2017 by Storm Wines

The fruit for this Sauvignon Blanc was sourced from four vineyards at different corners of Santa Ynez Valley. A combination of Old and New World winemaking techniques were thoughtfully used to bring out the grapes’ full potential.

2018 Santa Ynez Valley Sauvignon Blanc

  • Zesty grapefruit and tropical notes dominate the nose, with a hint of hay. The palate is round and quenching with citrus, guava and melon flavors that finish long. New World freshness meets Old World texture.


    • 51% Kingsley Vineyard, 25 % McGinley Vineyard, 24 % Curtis Vineyard
    • 24 hour skin contact on 50% of fruit
    • A combination of different clones, climates, and soils within Santa Ynez
      Valley, each bring a unique component to the blend
    • 100% stainless steel fermentations at cold temperatures.
    • Reductive winemaking techniques to preserve freshness, flavor and
      aroma profiles
    • Aged for 7 months on the lees for added mouth feel and texture
    • 1000 cases produced


    Alc. 13.0% | pH 3.35 | Total Acid: 6.5g/l